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Indian  beans Split Chickpeas
  • Indian  beans Split Chickpeas
  • Indian  beans Split Chickpeas

Bakery & Cereal
Cereal Ingredients
Place of Origin

Product Attribute:

  • Weight (kg):0
  • Shelf Life:Unknown
  • Freezing Technology:Unknown
  • Supply Type:Unknown
  • Price Term:Unknown
  • Certification:
  • Age Group:Children,Teenagers,Adult,Old-Aged
  • Grade:Grade A

Product Description:

Place of origin: India.

Split Chickpeas is a bean grown in India that looks like yellow split peas. It looks and tastes like small kernels of sweet corn, and is one of the most popular ingredients in Indian cuisine. It is delicious, nutritious and easily digested. Split Chickpeas is closely related to chickpeas. Cooked Split Chickpeas is rich in Folate, Vitamin B9 or Folic Acid which helps your body to produce and maintain new cells, especially red blood cells.

Split Chickpeas是一种在印度种植的豆,看起来像黄豌豆。 它的外观和味道都像甜玉米的小颗粒,是印度菜中最受欢迎的原料之一。 它味道鲜美,营养丰富,易于消化。 斯普利特鹰嘴豆与鹰嘴豆密切相关。 煮熟的分裂鹰嘴豆富含叶酸,维生素B9或叶酸,可帮助您的身体产生和维持新细胞,尤其是红细胞。

Company:sumendra enterprises

Rank:Regular Seller

Shop Category:Bakery & Cereal/Baked


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