FROZEN ROUND PUGLIESE BREAD WITH DURUM WHEAT SEMOLINA 453G A world-famous Italian round loaf from Puglia made with durum wheat semolina for a rich taste and naturally-leavened dough to ease digestion. Perfect as a table bread to pair with soups, Italian cheeses and cold cuts. NO GMO- NO ARTIFICIAL COLOURS/FLAVOURS - NO PRESERVATIVES - FROZEN PRODUCT – MADE IN ITALY
Authentic gourmet ITALIAN frozen bread rolls from the rich baking tradition of the Apulia region. Made with NATURAL INGREDIENTS only, including remilled durum wheat semolina for an intense flavor and naturally proved sourdough for 12 hours. NO GMO, NO PRESERVATIVES. Available as a ready-to-use product or part-baked. Ideal for bakery cafés, restaurants, sandwich shops and retail outlets.