Remarks:
FROZEN CIABATTA BREAD WITH DURUM WHEAT SEMOLINA 453G An iconic Italian loaf made with durum wheat semolina for a rich taste and naturally-leavened dough to ease digestion. Perfect as a table bread or to make gourmet crostini. NO GMO- NO ARTIFICIAL COLOURS/FLAVOURS - NO PRESERVATIVES - FROZEN PRODUCT – MADE IN ITALY Ingredients: Remilled durum WHEAT semolina, water, mother yeast (remilled durum WHEAT semolina, water), salt, natural yeast.